Cedar Planked Salmon (Bryan)
Smoked Crown Roast of Pork (Scott)
Baked Butternut Squash with Butter and Brown Sugar
Green bean Casserole (Alicia)
Lion House Dinner Rolls and Butter
Deviled Eggs (Amy)
Layered Salad (Amy)
Grape Salad (Amy)
Glazed Fresh Apple Cake
Pumpkin Pies (John)
The turkey is thawing in the refrigerator, rolls have been baked, cranberry sauce is chilling and the squash casserole is precooked and ready for the oven. It looks like everything is under control. I have to go to the store in the morning to buy apples for the cake, and I'll get it baked in the afternoon. That just leaves the turkey to roast, the potatoes to cook and mash, and the gravy to make on Thursday.
Rolls, cranberry sauce and squash cooling on the counter. There just happened to be enough dough left over for a few cinnamon rolls for Mr. Granny's breakfast and snacks. I might force myself to eat one too ;-)
Five-year-old Alicyn has requested root beer, vanilla ice cream and bacon for her Thanksgiving dinner. Of course, I will see that she gets it! I have a feeling I'll be able to talk her into a nice warm roll with butter, too.